LUNCH
Terumasa sushi...5,000 yen (tax included)
5000 Yen(Tax included)
Our carefully selected sushi includes fatty bluefin tuna, wild conger eel from the Seto Inland Sea, wild sea bream from the Seto Inland Sea, octopus from the Seto Inland Sea, shrimp, sea urchin from Hokkaido, Japanese squid, and anago thin roll.
1/10
Terumasa sushi...5,000 yen (tax included)
5000 Yen(Tax included)
Our carefully selected sushi includes fatty bluefin tuna, wild conger eel from the Seto Inland Sea, wild sea bream from the Seto Inland Sea, octopus from the Seto Inland Sea, shrimp, sea urchin from Hokkaido, Japanese squid, and anago thin roll.
Upper nigiri... 4,000 yen (tax included)
4000 yen(Tax included)
Our sushi is made with special ingredients such as fatty bluefin tuna, wild conger eel from the Seto Inland Sea, wild sea bream from the Seto Inland Sea, octopus from the Seto Inland Sea, shrimp, sea urchin from Hokkaido, and Japanese squid.
1/10
Upper nigiri... 4,000 yen (tax included)
4000 yen(Tax included)
Our sushi is made with special ingredients such as fatty bluefin tuna, wild conger eel from the Seto Inland Sea, wild sea bream from the Seto Inland Sea, octopus from the Seto Inland Sea, shrimp, sea urchin from Hokkaido, and Japanese squid.
Chirashizushi・・・¥3,500 (tax included)
3500 yen(Tax included)
Chirashizushi
1/10
Chirashizushi・・・¥3,500 (tax included)
3500 yen(Tax included)
Chirashizushi
Hitsumamushi of eel・・・7,000 yen (tax included)
7000 yen(Tax included)
Condiments, use of domestic eel with pickles
1/10
Hitsumamushi of eel・・・7,000 yen (tax included)
7000 yen(Tax included)
Condiments, use of domestic eel with pickles
Special eel hitsumamushi...8,000 yen (tax included)
8000 yen(Tax included)
Condiments, using domestic eel with pickles
1/10
Special eel hitsumamushi...8,000 yen (tax included)
8000 yen(Tax included)
Condiments, using domestic eel with pickles
Food (You can also order a single item from the food menu.)
